We know well, the good coffee is not as simple as we think. Need a lot of effort, skill and care, while it appears from the farm to the cup. Thats why we decided to join for this exciting adventure.

We could make it easily to pick the best local or foreign coffee roastery’s sortiment, but instead, the passion and addiction of the coffee leads us to pick for ourselves the proper and best beans. We are the part of the roasting and tasting progress. All for one thing, because that is our passion and our mission to serv the best quality in the capital.

We work only with light roasted, 100% arabica coffee which is all specialty classification. This classification belongs to those coffees which gets the biggest international coffee association, the SCA’s ( Speciality Coffee Association ) 80 points of the 100.

Time by time, we represent some guest coffee from the international palette.

Next to that, a dream just came true, we made a 6Letter brand for everyone who wants to be a part of our adventure.

Kaguyu Factory is located near Kerugoya town of Kirinyaga county, and services 850 smallholder farmers, who grow an average of 200 trees per farm. Coffee is here picked ripe and brought to the factory for depulping, washing, and soaking; farmers receive training every year from the factory manager, and „field days” hosted by the Ministry of Agriculture and agrochemical companies. The factory’s water comes from the Rutui river, and there are four soaking pits for recycling and purifying the water. In the cup you will find notes of cherry, blueberry, mandarin with delicate citric acidity.